AMERICA’S BEST BAKING FLOUR: Bob's Red Mill Whole Wheat Flour is made with the highest quality North American wheat, expertly milled for homemade perfection, every time; now in a convenient 3 lb size
100% STONE GROUND: Milled the time-honored way using traditional quartz millstones to preserve the full nutrition and flavor of the wheat kernel
HOMEMADE PERFECTION, EVERY TIME: Higher gluten content provides excellent structure and rise for yeast breads and whole grain baking; ideal for everything from artisan breads to hearty muffins, cookies, rolls and pizza crusts
HIGH IN FIBER AND FLAVOR: Excellent source of fiber; delivers the full-bodied taste and nutritional benefits of the entire wheat berry, including bran and germ
EASY TO STORE, EASY TO LOVE: The 3 lb bag tucks neatly into your pantry and features resealable packaging to keep flour fresh and ready when you are
